Program Type:
Food & CookingAge Group:
Teens
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.
Allowed Grades: 6th Grade to 12th Grade
Program Description
Event Details
Join Sérénité's sous-chef, Kyre Marshall, to learn the ins and outs around the kitchen, and surprise your family with a delicious home-cooked meal you learned to prepare at the library.
This event is intended for students entering grades 6-12 in the fall.